About Us
Emery Lortsher, Colour Maisch and Gary Vlasic have been a part of the catering and event industry for over 15 years. With their combined experience in fine dining, design and event planning they have collectively helped to create some of the best food, service and ambiance to be found at a catered event.
Our Philosophy
Our philosophy is to serve fresh, inspired cuisine using seasonal, local and organically produced ingredients whenever possible.




